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Easter Wood-Fired Lamb Feast at Lulu Kitchen and Bar

Sunday, April 21, 2019

11:30 am to 11:30 pm

Lulu Kitchen and Bar has announced they will be celebrating Easter by offering a special ‘Wood-
Fired Lamb Feast’ from 11:30 a.m. to 11:30 p.m. on Sunday, April 21. The a la carte menu will also
be available. Reservations are recommended and can be made by calling the restaurant directly at
(631) 725-0090. The feast, subject to change, includes:
Roasted Leg of Lamb
Rosemary and garlic
Woodfire-Grilled Asparagus
Lemon oil and almonds
Roasted Heirloom Rainbow Carrot
Grilled onion and mint-buttermilk vinaigrette
English Peas
Polenta Cacio e Peppe

Contact Information:


Lulu Kitchen & Bar
126 Main Street
Sag Harbor



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