Take a behind the scenes look at local farms and artisans and meet the people that make up the North Fork foodie scene during the 9th Annual North Fork Foodie Tour, presented by the North Fork Reform Synagogue, on Sunday, September 20th.
From l0 a.m. to 4 p.m., attendees will partake in a self-guided exploration of the best that the North Fork has to offer, as they learn about each participant's methods of sustainable agriculture. This year's Food Tour includes more than 18 locations plus lectures at Charnews Farm.
The East End expedition will include stops at Charnews Farm (3005 Youngs Avenue, Southold), The Farm (5994 Route 25, Southold), North Fork Roasting Co. (55795 Main Road, Southold), Southold School Garden (420 Oaklawn Avenue, Southold), Surrey Lane Vineyards (46050 Main Road, Southold), Catapano Dairy Farm (33705 Route 48, Peconic), Greenport Harbor Brewery (42155 Main Road, Peconic), Krupski's Vegetable & Pumpkin Farm (38030 Route 25, Peconic), Sang Lee Farms (25180 Route 48, Peconic), Satur Farms (27343 Route 48, Peconic), 8 Hands Farm (4735 Cox Lane, Cutchogue), East End Mushroom Company (22344 Route 48, Suite 23, Cutchogue), Koppert Cress (23423 Route 48, Cutchogue), Browder's Birds (4050 Soundview Avenue, Mattituck), Macari Wines (150 Bergen Avenue, Mattituck), Mar-Gene Farms (2230 Soundview Avenue, Mattituck), Shinn Estate Vineyards
(2000 Oregon Road, Mattituck), Goodale Farms
(250 Main Road, Riverhead), Ty Llwyd Farm (5793 Sound Avenue, Riverhead), and Lavender by the Bay (7540 Main Road, East Marion).
The self-guided tour will explore the best that the North Fork has to offer. (Photo: www.facebook.com)
Talks and demonstrations will feature Chef John Ross, Suffolk Times columnist and author of The Food & Wine of the North Fork,
who will cook up a dish for attendees to taste; Chef Deborah Pittorino of Cuvee Seafood & Grille, who will demonstrate cooking with herbs grown from a pot on your windowsill or deck; Peter Clark of Clarke's Garden in Greenport, who will discuss growing herbs and their uses; James Beard
Award-winning Chef Peter Berley, who will talk about the secrets of sourdough and its benefits for taste and health; and Dan Heston of Peconic Land Trust
, who will speak about nurturing new young farms to preserve agriculture.
Admission is $25 and free for children under 12-years-old.
For tickets, visit northforkfoodietour.com.
Nicole is the Editor-in-Chief of Hamptons.com where she focuses on lifestyle, nightlife, and mixology. She grew up in the Hamptons and currently resides in Water Mill. www.hamptons.com
East End Tick Control
The East End's only New York State licensed dedicated tick and mosquito control specialists!
Hamptons Carpet One Floor & Home
We pay less,and so do you.With over 1,000 stores in our buying group, we can get the lowest prices
from the best flooring manufacturers — and pass the savings on to you.Visit our other locations: Hamptons Carpet One Floor & Home, 675 North Sea Road,Southampton, NY 11968
CP Complete- Landscape Design & Construction
Paul Guillo And Chris Hall
Two Of The Most Respected Names In The Community
Together, they are partners in CP Complete. They bring their years of experience
and integrity to creating and renovating luxury backyards.
Southrifty Drug 54 Jagger Lane, Southampton Village
Southrifty Drug is a small, neighborhood pharmacy with limited shelf space, and we have to be very selective about which over-the-counter items we carry. As a result you'll find a no nonsense concentration of very effective, high quality and useful products on our shelves. In this new section, we feature a number of these products that we feel are especially worthy of your consideration.
Burner Law Group, P.C.
Burner Law Group, P.C. are full service elder law attorneys concentrating in the areas of Estate Planning, Trust and Estate Administration and Litigation, Special Needs Planning, Guardianship and Elder Law. Offices in East Setauket‚ NY, Westhampton Beach, NY, and New York, NY.
Calissa is Mykonos in the Hamptons.
Our menu focuses on seafood and Greek dishes such as salt baked fish, seafood pasta and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rosé in the Hamptons. The name Calissa is derived from the brightest constellation in the summer sky.Our sister restaurants in New York are Amali and Bar Marseille, opening 2020 in the Rockaways. Calissa offers private dining spaces for groups from 10 to 300 people. To plan your next wedding, corporate event or gathering, please email firstname.lastname@example.org. 1020 MONTAUK HIGHWAY, WATER MILL