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Cocktails To Pair Your National Taco Day/Taco Tuesday Meal With

Nicole Barylski

Pom Pom Punch. (Courtesy Photo)

What goes better with tacos than tequila? National Taco Day (Tuesday, October 4th) happens to fall on a Tuesday... so you can see where we're going this.

Pom Pom Punch: (Created by Jesse Powell, Oklahoma)

Recipe serves 10

21st & Park. (Courtesy Photo)

 • 8 oz. Patrón Reposado
 • 1 oz. Bottle of Red Wine (Pinot Noir preferred)
 • 9 oz. Pear Brandy
 • 8 oz. Orange Juice
 • 2 oz. Ginger Beer
 • Orange Wheels
 • Pear Slices
 • Apple Slices
 • Seasonal Fruit

Directions: Add all ingredients into pitcher or carafe, mix to combine, pour over standard ice, garnish and serve. Can be made in advance and stored for up to a day.

21st & Park: (Created exclusively by Derrick Turner at Harding's NYC)

 • 2 oz. 1800® Silver
 • 1 tsp Rose Water
 • 2 peels of Cucumber
 • 1/2 oz. Pineapple Juice
 • 1/2 oz. Lime
 • 1/4 oz. Agave

Directions: Muddle cucumber in shaker. Add remaining ingredients to shaker. Shake and double strain into Collins glass. Garnish with cucumber roll.

Sauza Citrus Margarita. (Courtesy Photo)

Sauza Citrus Margarita:

Recipe serves 8

 • 1 cup Sauza® Gold Tequila
 • 1/2 cup DeKuyper® Triple Sec Liqueur
 • 2 cups Orange Juice
 • 2 cups Lime Juice
 • 2 cups Agave Nectar
 • Sugar, for rimming
 • Orange wheels, for garnish

Directions: Add all ingredients to a pitcher and stir. Pour over ice into glasses rimmed with sugar. Float an orange wheel in each.

Nicole is the Editor-in-Chief of Hamptons.com where she focuses on lifestyle, nightlife, and mixology. She grew up in the Hamptons and currently resides in Water Mill. www.hamptons.com NicoleBarylski NicoleBarylski

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