The best dining deal of autumn will take place during November when the tri-annual and award-winning Long Island Restaurant Week returns.
"We're averaging about 190 participating restaurants for Fall Long Island Restaurant Week," Steve Haweeli
, President of Long Island Restaurant & Hospitality Group (the business-to-consumer promotions division of WordHampton Public Relations), shared. "We're proud to say it's the most successful restaurant promotion on Long Island - it's a win-win for Long Island restaurants and Long Island diners!"
For eight days, from Sunday, November 3 to Sunday, November 10, many Hamptons and North Fork eateries will offer a three-course prix fixe for an absolute steal, $29.95 all night. The only exception is Saturday when the menu may only be offered until 7 p.m.
In the Hamptons, participants will include Centro Trattoria & Bar in Hampton Bays, Le Charlot and Shippys Pumpernickels Restaurant East in Southampton, Bistro Ete and Calissa in Water Mill, Bobby Van's
Restaurant, Elaia Estiatorio, and Topping Rose House
in Bridgehampton, Baron's Cove, Lulu Kitchen & Bar, and Page at 63 Main
in Sag Harbor, Bel Mare Ristorante, Cove Hollow Tavern, The 1770 House, and The Maidstone
in East Hampton, and Scarpetta Beach in Montauk.
"We're always excited to participate in local and regional events - especially culinary ones that allow us to highlight and share dishes featuring beautiful locally-sourced Long Island ingredients. Our Long Island Restaurant Week menu features popular dishes from our new autumn menu including the restaurant's Cove Chowder with peconic clams, local potatoes, fresh herbs and croutons and our Roasted Organic Beach Plum Farm Chicken with roasted Long Island peewee potatoes and spinach," said Mario Arakelian, general manager of Baron's Cove. The Restaurant at Baron's Cove works with local Hamptons and Long Island farmers, fishermen, and artisans year-round."
Other East End eateries featured include Stone Creek Inn
in East Quogue, Trumpets On The Bay
in Eastport, Cooperage Inn
in Baiting Hollow, Farm Country Kitchen, Stonewalls at the Woods, and The Preston House & Hotel in Riverhead, Jamesport Manor in Jamesport, aMano in Mattituck, Legends in New Suffolk, A Lure in Southold, and noah's
"We're looking forward to our annual participation in Restaurant Week. It's an excellent way for new customers to try The 1770 House for the first time and also gives a wonderful deal to those who've dined with us before. A busy week for staff keeps the momentum and a positive vibe to take us right into the holidays," reflected The 1770 House General Manager Carol Covell.
Diners can expect a minimum choice of three appetizers, three entrées and three desserts.
"We are thrilled to be a part of this annual promotion. We see new people in the restaurant which gives us an opportunity to convert them into repeat customers," Steven Jauffrineau of Lulu Kitchen shared. "We want each and every dinner to have a true Lulu experience, enjoying everything from the food to the service."
In addition to the fall Long Island Restaurant Week, Long Island Restaurant & Hospitality Group presents spring and winter iterations.
For more information, visit www.longislandrestaurantweek.com.
Nicole is the Editor-in-Chief of Hamptons.com where she focuses on lifestyle, nightlife, and mixology. She grew up in the Hamptons and currently resides in Water Mill. www.hamptons.com
East End Tick Control
The East End's only New York State licensed dedicated tick and mosquito control specialists!
Southampton Masonry-Visiting the Southampton or the Wainscott locations is an exciting experience.
Southampton Masonry has been serving Long Island's masonry and tile needs since 1975. Delivering quality products from Manhattan to Montauk for over three decades. The company's continued success is due primarily to their number one priority: customer satisfaction, with a promise of prompt and courteous service from the professional, knowledgeable staff.
Southampton Masonry has the largest inventory on the east end. As direct importers they can offer a large variety of the finest quality products at the most competitive pricing for both your interior and exterior projects.
Southrifty Drug 54 Jagger Lane, Southampton Village
Southrifty Drug is a small, neighborhood pharmacy with limited shelf space, and we have to be very selective about which over-the-counter items we carry. As a result you'll find a no nonsense concentration of very effective, high quality and useful products on our shelves. In this new section, we feature a number of these products that we feel are especially worthy of your consideration.
New York Title Abstract Services, Inc.
We are a title insurance services company dedicated to promptly delivering fully compliant and accurate reports, and title insurance, for residential and commercial real estate throughout New York State. Headquartered in the Hamptons, our professional team has extensive real estate experience and understands the business from all sides including title insurance, legal, sales, governmental, banking, and lending regulations.
Aimee Fitzpatrick Martin, Licensed Associate Real Estate Broker
Considered a West of the Shinnecock Canal expert with a 5-star Zillow ranking, Aimee specializes in the luxury and waterfront markets in Quogue, Westhampton Beach, Remsenburg, East Quogue and Hampton Bays. With exceptional communication skills and a buttoned-up approach to every deal, she is highly skilled in the art of the negotiation process. Understanding the nuances of buying and selling waterfront homes, especially on Dune Road, is a specialty.
As the owner’s representative our practice encompasses all aspects of a project from pre-purchase property due diligence, program development iterations, advisement on systems, analyze contracts/vendors, critical path analysis, feasibility and schedule. The strength of our approach is in facilitating organized communication. We strongly analyze all representations and warranties for the protection and benefit of our client.
The Citarella Standard. We’re passionate about sourcing and selling the world’s best seafood. When you order our fresh seafood online, what you receive always reflects the unrivaled standard of our markets. It’s hand-prepared, never frozen, and shipped overnight. 631-283-6600.