The American Culinary Federation's Eastern Long Island Chefs Chapter and Slow Food East End are hosting the first annual S.E.E.D. (Sustainable East End Development)
fundraiser on Sunday, September 28, 2014, from 4 to 7 p.m. at the Westhampton Beach Country Club
. The event will bring together foodies, chefs, breweries, vineyards, farmers, and fisherman for an extraordinary evening of food, drink and celebration. Proceeds will benefit Slow Food's Edible Garden Project and ACF's Chefs Move to School, both of which support the farm-to-table movement using gardens created at East End schools.
Lifestyle Personality and Chef, George Hirsch
, will serve as Master of Ceremonies for the evening. Nearly 20 restaurants/chefs are taking part in the event, including Tom Schaudel
of Alure and Jewel
, Gerry Hayden
and Kevin Penner
of The North Fork Table, Noah Schwartz
, Douglas Gulija of The Plaza Café, Lia Fallon
of Brewology, Michael Meehan
of Noyac Golf Club, Todd Jacobs
of Fresh Hamptons, Ralph Perrazzo of BB&D's, Craig Attwood of Jedediah Hawkins
, Guy Reuge
Tavern, Sean Fontaine of Atlantis Marine World, Jay Jadeja of West/East Bistro, Patrick Gaeta of North Fork Bacon, John Menz of 21 Main, Richard Lanza
of Ristegio, David Blydenburgh of Sydney's Gourmet and Bill Dougherty of St. Charles Hospital
Wash down the tasty fare with beer from Southampton Publick House
and St. James Brewery or wine from Raphael Vineyard and Winery, Lenz Winery
, One Woman Wines and Vineyards, Roanoke Vineyards, and Mattebella Vineyards.
Participating farmers include William Lee of Sang Lee Farms, Jane Maguire of Long Island Mushroom, Steph Gaylor of Invincible Summer Farms, Philip Mastrangelo of Race Rock Oyster, Maryann Krupski of Margene Farms, and Holly Browder of Browder's Birds.
Tickets are $75 for general admission and $125 for VIP admission.
Westhampton Beach Country Club is located at 35 Potunk Lane in Westhampton Beach. For more information, visit www.acfelichefs.org.
Nicole is the Editor-in-Chief of Hamptons.com where she focuses on lifestyle, nightlife, and mixology. She grew up in the Hamptons and currently resides in Water Mill. www.hamptons.com
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Hamptons Carpet One Floor & Home
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Paul Guillo And Chris Hall
Two Of The Most Respected Names In The Community
Together, they are partners in CP Complete. They bring their years of experience
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Hamptons luxury real estate specialist for 33 years, Andrea Ackerman offers outstanding expertise in the field.
Hamptons luxury real estate specialist for 34 years, Andrea Ackerman offers outstanding expertise in the field. Trusted, experienced and successful, Andrea has solidified herself as the go-to broker of the Hamptons and a wholehearted advocate for her clients. A pioneer in the real estate industry on the East End of Long Island, she is driven by her passion for the business. Andrea is based in the Bridgehampton office of Brown Harris Stevens as a licensed real estate associate broker and consultant.
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Southrifty Drug is a small, neighborhood pharmacy with limited shelf space, and we have to be very selective about which over-the-counter items we carry. As a result you'll find a no nonsense concentration of very effective, high quality and useful products on our shelves. In this new section, we feature a number of these products that we feel are especially worthy of your consideration.
Burner Law Group, P.C.
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Calissa is Mykonos in the Hamptons.
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BIG BRUNCH BOX. Your favorite gourmet brunch foods for weekend eating with friends and family, ordered with ease and conveniently dropped at your doorstep in The Hamptons every Friday with fanatical attention to quality.
Long Island Cares, Inc.
While distributing nutritious food to our Nassau and Suffolk County neighbors is the heart of Long Island Cares, we’re more than just a food bank. We’re one of the region’s most comprehensive hunger assistance organizations, and there are many other ways we can help you and your loved ones.