Farm to Table: Winter Soups & Stews
Saturday, February 8, 2020
9:30 am to 12:00 pm
Join Hallockville Community Gardener and home cook, Susan Babkes, for a hands-on cooking class in an historic farmhouse kitchen. Susan is an obsessed foodie and has taken cooking classes all over the world.
Using all local ingredients, students will prepare three cozy winter soups: Tuscan Kale, Carrot-Ginger, & Turkey-Sweet Potato Chili
Recipes will be provided, bonus recipes, and a surprise raffle!
Members: $30 | Non-Members: $35