Parkinsonís Disease - Nutrition to Improve Quality of Life
Wednesday, September 18, 2019
The importance of exercise and proper nutrition for those challenged by Parkinson Disease canít be
underestimated. Recent research suggests that proper nutrition and regular exercise play an
important role in reducing symptoms. Stony Brook Southampton Hospitalís Registered Dietitian,
Paula Montagna, MS, RD, CDN will demonstrate exercise and eating strategies which will help
nourish and support your body and promote well-being. For more information and to reserve your
seat please call (631) 725-0049.