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Celebrate Fatherís Day at Nick & Toniís

Sunday, June 16, 2019

11:30 am

Nick & Toniís is celebrating Fatherís Day on Sunday, June 16th with brunch and dinner a la carte
specials served in addition to the regular menu. The specials, subject to change, include:

Warm Buttered Lobster Buns $32
Fresh thyme, brioche buns
Available for Brunch & Dinner

American Wagyu Surf & Turf $58
Creamed garden kale
Available for Dinner Only

Salted Chocolate Caramel Tart $16
Caramelized cookie crumbs, sweet cream, cookie gelato
Available for Brunch & Dinner

Contact Information:

631 324-3550


Nick and Toni's
136 N. Main St
East Hampton



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