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Plant-Based Eating

Friday, February 15, 2019

9:30 am


Join us for a down-to-earth program focusing on the benefits of plant-based eating. This program will help you increase your intake of plant foods like whole grains, fruits, vegetables, legumes, nuts, and seeds. This program is led by Peggy Kraus, RCEP, CDE.

Presented by The Ed & Phyllis Davis Wellness Institute on the third floor of Stony Brook Southampton Hospital at 240 Meeting House Lane. For more information, or to sign up, please call (631) 726-8800.

Contact Information:

The Ed & Phyllis Davis Wellness Institute
631-726-8800

Where:

Stony Brook Southampton Hospital
240 Meeting House Lane
Southold


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