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A Hamptons-style Thanksgiving at Claude’s

Thursday, November 22, 2018

1:00 pm to 6:00 pm

For an intimate gathering or signature celebration, Claude’s Executive Chef James Carpenter & staff will provide a 3-course traditional feast with all the trimmings and Carpenter’s award-winning desserts. Dinner is $40/adult, $25/child, with seating from 1 PM to 6 PM. The Inn also offers a Thanksgiving getaway package for two for $265, which includes an elegant guest room, the feast and breakfast at Claude's on the Friday, November 23rd, 2018. Stay an extra evening on the Wednesday, the 21st for the discounted rate of $100. The Inn has several adjoining rooms for families and groups.

Contact Information:

Kristen Hyland


Southampton Inn
91 Hill Street, Southampton, NY 11968



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