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Easter Brunch At The Bell & Anchor

Sunday, April 1, 2018

11:30 am to 3:30 pm


The Bell & Anchor is serving a special Easter brunch from 11:30 a.m. to 3:30 p.m. on Sunday, April 1st in celebration of the holiday. Reservations are requested and can be made by calling the restaurant directly at 631-725-3400. Select menu items, subject to change, include:

APPETIZERS
Steamed Mussels “Anchor Style” $15
Crispy Portobello $14
Guava Baby Back Ribs $16

THE BRUNCH
Lobster Eggs Benedict $26
Duck Hash $22
French Toast $18

ENTREES
Grain bowl $26
“Old School” Lobster Garganelli $38
Grilled Duroc Pork Chop $35

Contact Information:

The Bell & Anchor
(631) 725-3400
info@bellandanchor.com

Where:

The Bell & Anchor
3253 Noyac Road, Sag Harbor, NY 11963
Sag Harbor

Website:

www.bellandanchor.com/special-menu/