On The Water
- Floating 12 miles off the coast of Long Island lies the vanished kingdom of Rum Row. For over a dozen years schooners, steamers, and converted fishing trawlers sold Canadian whiskey and Bahamian rum to thirsty Americans during the Prohibition years. From the harbors at Greenport and Montauk, to the small bays of the South Shore, rum runners in small boats would head to sea to load hundreds of cases of contraband and then evade, outrun, or bribe their way past Coast Guard and local police patrols.