little|red Restaurant More Than Satisfies With Large Menu
The sinfully sweet red velvet cake. (Photo: Michelle DiLungo)
little|red Restaurant is a fabulous place for brunch, lunch or dinner in the Hamptons. The menu holds a wide variety of delightful options. While they serve excellent lunch dishes like their very popular seared rare tuna sandwich, they also have more upscale entrees. At little|red, the entrees can range anywhere from a burger to a grilled salmon dish or their pepper rubbed hanger steak dish. While keeping the dishes tasteful and simple, executive Chef Bob Abrams
manages to make them unique and delicious. After the main course, it is almost impossible not to order dessert. With a menu that holds an array of options like butterscotch pot de crème and red velvet cake, all are made in house by Pastry Chef Holly Dove-Rozzi, so ordering dessert is a must. The restaurant also offers a wide variety of specialty cocktails and beer on tap.
The staff is warm and welcoming. With smiles on their faces, they are always there to accommodate you. It is a great place to go for excellent food and a warm and inviting atmosphere. With so many amazing dishes to choose from, you will be sure to leave more than satisfied.
Little Red is located at 76-C Jobs Lane
in Southampton. For more information call 631-283-3309 or visit http://www.littleredsouthampton.com/