Farm to People, an ethical grocer that delivers weekly groceries right to customers’ doorsteps, has expanded its convenient services to the Hamptons.
This innovative company was created by father and son team, David and Michael Robinov, with the goal of supplying conscious eaters who want to support small businesses with ethically sourced, nutrient-rich, healthy produce, ultimately supporting a sustainable, transparent food system.
“After five years of focusing on servicing NYC exclusively, we decided that this was the year to follow our customers out of town for the summer,” Michael Robinov said. “With the pandemic shifting our habits and making in-person shopping riskier, we felt it more important than ever to bring our community great seasonal foods right to their doors. We’re thrilled to be starting out East and just as excited to welcome new folks to the Farm To People family.”
Farm to People sources their goods from ethical farmers and food makers around the country who pride themselves in supplying high-quality produce. This online grocer is unique in that it not only specializes in sustainably sourced, local produce and artisanal foods, but that customers have the option to create customized produce boxes, are able to purchase seasonal produce boxes, or can shop a la carte. Farm to People produce is seasonal, thus supporting a healthy, natural relationship with Earth and uses recyclable packaging whenever possible. The Farm to People blog offers amazing recipes that highlight the beautiful bounty, tips for cleaning your food, and interesting posts on the company and produce.
For more information, visit farmtopeople.com.