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Sagaponack - Truly one of the finest culinary events on the East End is the James Beard Foundation annual Chefs And Champagne New York which brings together the greatest chefs from around the country for an incredible afternoon of tasting of their signature dishes.
This year the event took place in a massive tent on the fields of Wolffer Estates in Sagaponack. Over 750 food and wine enthusiasts turned out for this gastronomic adventure and to toast multiple Beard Foundation award winner Wolfgang Puck, the king of California cuisine. Photos by John Wegorzewski
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