Catering Menu

Appetizers

Raw Bars for Cocktail Parties or Weddings Clams, Oysters, & Shrimp Cocktail	call for prices
Baked Clams	1.25 per
Shrimp Cocktail	7.00 per
Seared Tuna w/ Tomato Soy Salsa on Sliced Bagette	5.00 per
Smoked Salmon w/Capers on Dark Bread	5.00 per
Cru-de-te	2.50 per
Mini Crab Cakes	4.50 per
Stuffed Mushrooms with Crabmeat	3.50 per
Manhattan or New England Clam Chowder	4.50 per
Beef tenderloin served on sliced bagette	3.50 per
Swordfish tid bits	3.50 per

Salads

Sliced Tomatoes w/Basil & Mozzarella Vinaigrette	8.50 per
Red Potato Salad	4.50 per
Cole Slaw	4.50 per
Pasta Salad	4.50 per
Tossed Salad	7.50 per

Dinner Menu

Jumbo Shrimp stuffed w/lump crabmeat	25.00 per
Grilled Yellowfin Tuna	15.00 per
Grilled Swordfish	15.00 per
Grilled Jumbo Shrimp	22.00 per
Seafood Kabobs	8.50 per
Rib Eye Steak	12.50 per
Filet Mignon	16.00 per
Grilled Vegetables	8.50 per

Desserts

Watermelon Boat with Melon Balls & Fresh Fruit	5.00 per
Brownies & Chocolate Cookies	4.00 per
Key West Key Lime Pie	4.50 per
Smores	7.00 per
Haagendaz Ice Cream	4.00 per
Coffee	2.50 per

per = per serving


* Prices are subject to change without notice