Southampton - Bubbly, understated and makes a great first impression - not only what they will be saying that about you this holiday season but also what you will be sipping on!

Ferrarelle, Italy's No.1 naturally sparkling mineral water will sparkle this season at all the best parties and in all the best restaurants. Naturally effervescent, it adds just the right amount of fizz to festive cocktails and is a wonderful accompaniment to the celebratory season's best bites. By a fluke of geology, Ferrarelle comes out of its source in the extinct Roccamonfina volcano in the Campania region already sparkling.The natural bubbles produce a rich and fine perlage quite similar to the texture of champagne. It's taste is full, rich and savory with subtle tones and a distinctive roundness.

Most other brands of sparkling waters come out of the ground still (or flat) and are then artificially carbonated like soda. This makes their carbonation very strong and harsh while Ferrarelle has smaller bubbles and a much softer texture which complements the best meals and cocktails without compromising them. To bring out the flavor and derive the most pleasure from the best dishes, the finest chefs are adding more and more importance to the selection of the right water for each menu. Ferrarelle brings to the table a particularly versatile water, which can successfully accompany first courses, shellfish and cheese dishes.

Ferrarelle is available nationwide in leading supermarkets including Whole Foods, Fairway, Dean & Deluca and many more regional stores.