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Articles 21 to 40 of 75 |
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East End Oak Bar Series: Casa Basso
If you are an aficionado of classic bar atmosphere, where real drinks are poured for real men and "right broads" like the late Dorothy Parker in an atmosphere of dark wood, brass foot rails and a back bar where the scotches and gins may actually outnumber the designer flavored vodkas, then pull up a black leather bar stool. 4 comments
Sneak Previews Underway At The Blue Parrot
Though it has not officially opened yet, the Blue Parrot Bar & Grill in East Hampton has cracked open its doors a bit for random sneak previews. 4 comments
For Kathleen King, The Proof Is In The Cookie Dough
Montauk may have its lobsters and the North Fork its wine, but Southampton can claim the cookie, chocolate chip to be precise, in the familiar and favorite East End edibles of Kathleen King and her Tate's Cookies. 10 comments
Blue Parrot Takes Back Prime Perch In East Hampton Village
The restaurant rumor mill has been in overdrive since news that the Blue Parrot would be reopening this summer first hit the streets this January. Since the Parrot last shut its doors at the end of the summer season in 2006, the fate of East Hampton's beloved local bar has been a subject of much speculation. 12 comments
It's A Very Berry Time At Annual Mattituck Festival
June is just another word for strawberries on the North Fork where the Mattituck Lions Club is gearing up for their 55th annual Strawberry Festival this year held to coincide with Father's Day Weekend in keeping with a time honored Club tradition.
Citarella Chooses Bridgehampton For Third Hamptons Market
With construction nearing completion at the former Bridgehampton Country Market building on Route 27, Citarella gourmet market is going for the trifecta, rounding out their East Hampton and Water Mill operations with a third location in between. The location changed hands in 2007 and most recently became Bob's Village Market. 3 comments
Aspiring Young Chef, A Ross Student, Caters NYC Gala
Founded in 1968, the GO Project provides academic assistance and social services to low-income, under-performing elementary school children in Lower Manhattan. Young chef (and Ross School student) Greg Grossman was invited to provide the food served during the course of the evening.
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There Will Be No Wine On Local Grocery Store Shelves This Year
The contentious battle that has pitted liquor and wine retailers against grocery retailers and wineries may have come to an uneventful end as the New York State Legislature has agreed to a budget that excludes consideration of a bill allowing wine to be sold in supermarkets around the state.
Hampton Coffee Company's Newest Café Opens In Westhampton Beach
Hampton Coffee Company announces the opening of their newest espresso bar and café! The new café, the company's third location, will begin brewing their freshly roasted coffees on Thursday, January 19, at the new Bridgehampton National Bank branch at the Six Corners intersection in Westhampton Beach.
75 Main Street Undergoes Management Change
Rumors of change in management at 75 Main in Southampton this week were confirmed by owner June Spirer today. Tim Burke, Manager of the restaurant since 2007 has left the restaurant, along with Executive Chef Randy Reese, in order to put more effort into his catering business as well as spend more time with his family.
Hamptons Restaurant Week: Great Dish At Great Prices
if your stomach isn't rumbling already it should be. The Seventh Annual "Hamptons Restaurant Week," scheduled for the last week of March from Sunday, March 29 through Sunday, April 5, kicks off this weekend. No longer just for restaurants on the South Fork, Hamptons Restaurant Week now invites wineries, lodging and other local businesses on the North Fork to participate.
The Organic Art Of Mecox Artisanal Cheeses
If you ask Art Ludlow why he started the Mecox Bay Dairy gourmet cheese line, he'll grin and tell you, "I lost all of my senses" before relating the story of how he went from being a third generation potato farmer to a first generation artisanal cheese maker. 1 comment
The Lodge Bar & Grill: A Rustic Retreat With Gourmet Flair
Fresh ingredients speak for themselves at the cozy The Lodge Bar & Grill in East Hampton. Simple yet refined dishes are served in a comfortable atmosphere and after one visit it'll be one of your favorite spots for lunch and dinner.
Thanksgiving Specials Across The Hamptons
Looking to forgo the cooking this Thanksgiving and focus on the family and fun instead? Treat everyone to a night out at any number of great Hamptons restaurants for a delicious meal at a great price. Best of all you can sit back and enjoy the pumpkin pie wihtout any of the after-dinner clean-up.
Cittanuova: Not Just Another Neighborhood Italian Restaurant
I've never been to Milan (or anywhere in Italy for that matter) but sitting at a small table in Cittanuova in East Hampton, my wife and I got a taste of Italy's most chic and modern cities - along with some terrific, affordable fare. Cittanuova is extremely versatile as a great bar, coffee spot, date spot, and it is kid friendly.
The Nutritional Truth: Eating To Live
The health of our nation can be labeled as a crisis with the maladies that overwhelm our health care system. And while people are responsible for their own nutritional well-being, it can be argued that Americans have been misled by the unhealthy food guidelines proposed by the USDA. While this may be hard to swallow, the rise in heart disease, cancer, and diabetes in recent years may be proof enough. 2 comments
Park Avenue Perfects Pot Luck
The Society of Memorial Sloan Kettering Cancer Centers releases it's delicious new cook book filled with recipes from new York's savviest hostesses edited by Florence Fabricant, "Park Avenue Potluck".
East by Northeast - Cuisine With A View
Recently, we stopped at East by Northeast in Montauk. Nestled on the bay just off the main thoroughfare, the gorgeous water view is hard to miss as you pull into the parking lot, immediately putting thoughts of romantic waterfront dining in our heads.
Organic Entertaining
Its summer time and the living is easy. So, let's keep all this entertaining stress free. There are plenty of specialty food markets that you can call and in a snap arrange a formal sit down dinner or lavish clambake on the beach.
Robbins and Wolfe: Catering to the Stars
Robbins Wolfe Eventeurs (RWE) is celebrating their 20th year and what a ride it's been. As the Official VIP Caterer at the Hampton Classic Horseshow (serving over 8,000 guests in 8 days) as well as the Exclusive Caterer at the Bridgehampton Tennis & Surf Club where they host events during the season, and at parties too numerous to mention they have served it all.
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Articles 21 to 40 of 75 |
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FEATURED EVENTSCooking Demo And Live Music Sat November 21
NYS Attorney General Representative To Address Rotary Mon November 23
Four Seasons Caterer To Host Irrestible Thanksgiving Dinner Thu November 26
Thanksgiving Dinner At OSO Restaurant At The Southampton Inn Thu November 26
Wine Dinner - Steakhouse Night With Chef Tom Schaudel Fri December 4
Long Island Comedy Festival Fri December 4
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