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Articles 1 to 20 of 198 |
Upcoming on the Cooking Channel - "Hook, Line & Dinner" (now in its second season) and starring New Yorker, Ben Sargent, heads to Montauk. 1 comment
Get ready to rumble! February 5 marks the 46th Super Bowl and Super Bowl parties are on the horizon. Leave it to Bounce Sporting Club, where the dive around the corner has been replaced by the player's clubhouse, to offer the ultimate food and cocktail game-day experience.
Looking for something other than roses and heart-shaped candy boxes to give someone special this Valentine's Day?
For the sweetest gift you can give your loved one, Cookie Panache offers delicious treats from handmade, highly decorated and designed sugar cookies, chocolate brownies and blondies, as well as a variety of cookies.
Super Bowl parties are as much about great snacks as they are watching the game. So, with game day fast approaching, Maker's Mark has shared some easy ways to can kick-up fun finger foods with bourbon,
In a German magazine recently, Halle Berry declared 'she's not dieting anymore; she's simply watching her portions and her favorite tool is Yum Yum Dishes, four-ounce bowls that say, "Yum Yum Time is" on the rim and "Over" at the bottom of the bowl.
CĪROC Ultra Premium Vodka and Sean "Diddy" Combs roll big and hit the jackpot with a fresh new ad campaign that takes audiences on a first-person journey into a special night out in 'Sin City' to the tune of Frank Sinatra's iconic "Luck Be a Lady."
The Complete Idiot's Guide has just released two new books: The Complete Idiot's Guide® Gluten-Free Vegan Cooking, and the second edition to The Complete Idiot's Guide to Low-Sodium Cooking. 1 comment
This week 250 pounds of potatoes were picked up at Foster Farm in Sagaponack and drove them across Long Island to the southern tip of Manhattan. These spuds - Norwis potatoes, to be exact, a flavorful, round white variety favored for chipmaking and frying - will star as the main ingredients in the potato pancakes served at the third annual Latke Festival at the Brooklyn Academy of Music.
A Southampton hotspot for more than 20 years, 75 Main has been transformed by new owner Zach Erdem into a year-round see-and-be-seen restaurant and lounge.
This year, our holiday feasts will cost more than ever, says the U.S. Department of Agriculture. Food prices jumped a whopping four to five percent in 2011 and are expected to continue climbing next year.
Coca-Cola is going global for the holidays again this year, this time with the help of international pop star Natasha Bedingfield. As part of a fully integrated marketing campaign, Bedingfield is putting her unique spin on the holiday anthem "Shake Up Christmas," not just through her inspiring vocals, but through her amazing flair for languages.
You can save over $200 a week before the holidays with just a few little adjustments to your daily routine can reap big cash!
Yes, Virginia, there really is a sweet and healthy holiday treat - the versatile chestnut! An ancient diet food consisting of 50 percent water, less than one percent fat, cholesterol and gluten free, and rich in vitamins C and E, chestnuts are closer to the brown rice family than any other nut or vegetable.
In Riverhead, where the Hamptons' South Fork meets North Fork Wine Country, Bistro 72 at the Hotel Indigo has quickly established itself as one of the East End's premiere dining spots.
Here are some tips to enjoy your Thanksgiving feast without sacrificing taste or denying yourself those special treats.
After months of research, kitchen testing, and retesting the Betty Crocker food experts have selected the trends that will be hot this holiday season and have created 10 delicious new recipes inspired by these trends. 1 comment
Inspired by a "Dead Celebrity Party" during his college years, Frank DeCaro thought the one thing missing from the event was the food of the dead.
Ever since the first Thanksgiving 390 years ago, turkey has become the staple of the feast. In fact, in the U.S., about 280 million turkeys are sold during the holiday. While eating turkey is part of this longstanding tradition, the bird doesn't have to be bland and boring!
A glance at the calendar will show you that the holiday season is fast approaching. Before you know it, you'll be counting your blessings over a generous serving of turkey and gravy, and soon after that, you'll be making eggnog toasts and fa-la-la-ing to your heart's content.