out & about real estate local news & sports the arts hamptons style food & wine home & garden outdoors & fitness video home

food and wine

« food news

Updated: November 11, 2009, 10:37 am

   Share    Print    Email

News You Can Eat

Week Of November 2

Almond Restaurant offering new three-course prix fixe menu. Images courtesy of WordHampton

Almond
Almond, 1970 Montauk Highway, Bridgehampton, 631-537-8885) is now offering a three-course prix fixe for $24.95 all night on Mondays and Tuesday, Thursday, Friday and Sunday from 6 p.m. to 7 p.m. The menu changes weekly. The restaurant has also announced a new bar special for Thursday nights - Burger & Beer at the Bar. The $16 special, only available at the bar, includes a hamburger or turkeyburger deluxe, shrimp cocktail and a draft beer. The special is available all night long on Thursdays. Almond is now open Thursday through Tuesday, closed on Wednesday.

Nick & Toni's
Nick & Toni's (136 North Main Street, East Hampton, 631-324-3550) has brought back the special regional menus for the winter season. The series kicks off celebrating Spain this month on Wednesday, November 11. The special four-course menu featuring specialties from Spain is $38 per person. The menu is offered Wednesday, Thursday and Sunday all night. Nick & Toni's is now open Wednesday through Sunday starting at 6 p.m.

Blue Sky will have belly dancers.

Blue Sky Mediterranean Lounge
Blue Sky Mediterranean Lounge (63 Main Street, Sag Harbor, 631-725-1810) offers a stylish place for sports fans to unite every Sunday and Monday with a tapas menu. The new Fireplace Lounge turns into "Sunday & Monday Sports Arena" with a tapas menu available all afternoon and drink specials. They also offer some excitement to Thursday entertainment in Sag Harbor with Belly Dancing Shows every other week. The next show will take place on Thursday, November 5 with performances at 10 p.m., 10:30 p.m. and 11 p.m. There will be a $7 charge on those nights.

Townline BBQ Saloon Quiz Night
Townline, (3593 Townline Road, Sagaponack, 631-537-2271 (BBQ1), www.townlinebbq.com) will have Quiz Night every Thursday at 7 p.m. Test Your Smarts at Townline BBQ's Saloon Quiz beginning on Thursday, November 5. Each participant pays a $10 participation fee, which will be put in the pot for the
grand prize. Teams of five people may be formed in advance or will be formed at the event with single players. The topics will vary, with general trivia always a topic and other categories such as pop culture, food trivia, music art, geography, famous people and/or a picture round. Prizes will also be awarded throughout the evening. The saloon quiz starts at 7 p.m. All saloon quiz participants will receive a 10 percent discount on food and beverage during the quiz. Come and test your knowledge!

Stonewalls Restaurant will host a "Chef's Table".


Stonewalls Restaurant
Chef Guy Peuch of Stonewalls Restaurant (967 Reeves Avenue, Riverhead, 631-506-0777, ext. 4, www.stonewalls-restaurant.com) will host a "Chef's Table" every Thursday through November 19 (except November 5 during Long Island Restaurant Week). The dinner will begin at 6:30 p.m. with an amuse bouche followed by dinner at 7 p.m. in the Grill Room. Chef will choose the menu each week to be paired with wines. Each dinner will include three or four courses. Cost is $45 per person including tax and gratuity. No credit cards are accepted for this promotion. Stonewalls Restaurant will also host a five-course dinner featuring Cahors Wines, 100 percent Malbec, on Friday, November 13. Malbec, a variety of grape used in making red wine that are purple are now found primarily in Cahors in the South West France region. Hors d'oeuvres will be served in Stonewalls' Grill Room at 6:30 p.m. followed by dinner at 7 p.m. Cost is $80 per person plus tax and gratuity.

The Beacon
The Beacon (8 West Water Street, Sag Harbor, 631-725-7088 or www.beaconsagharbor.com) is open for dinner in November and December and accepting reservations. Dinner is offered on Thursday, Friday and Saturday with a menu that will change weekly. Menus are posted on The Beacon website.

Rugosa "Industry Night" Discount Every Monday
Rugosa (290 Montauk Highway, East Hampton, 631-604-1550, www.rugosarestaurant.com "Industry Night" discount is available every Monday. Industry employees will receive 15 percent off the entire check when they present their pay-stub.

Magic's Pub
Magic's Pub, 113 Main Street, Westhampton Beach, 631-288-6105, www.magicspub.com) is offering two new dining promotions. On weekdays, from 12 noon to 4 p.m. customers can enjoy the famous Magic's burger plus a beer or soda for only $6.95! A local destination for over 30 years, Magic's Pub presents a freshly ground, hand-packed and slow grilled 100 percent beef burger on an English muffin. Magic's Family Dinner Deal offers families a free kid's entree with each adult entrée ordered! The Dinner Deal is in effect Monday through Wednesday, from 5 p.m. to 7 p.m. Magic's Pub offers a free entrée from the kid's menu (fun choices like mini-burgers, chicken tenders or mini-pizza) with each adult entrée ordered (surf & turf, shrimp scampi, marinated sirloin are just a few delicious options).




Comments

There are no comments on this article

Submit Your Comment
Name:*
Location:*
Comments:*
Question:*
What color is a banana?
(For spam prevention, thanks)
 

* Comments will be reviewed and posted in a timely fashion

* All fields are required

Articles  Directory  Advanced Search




Hamptons Classifieds

FEATURED EVENTS

Southampton Historical Musuem/Wolffer Vineyards Autumn Wine Event

Fri November 20
Louisa Hargrave, wine pioneer, conducts tasting

Cooking Demo And Live Music

Sat November 21

NYS Attorney General Representative To Address Rotary

Mon November 23
East Hampton Rotary Meeting

Four Seasons Caterer To Host Irrestible Thanksgiving Dinner

Thu November 26
This year, give thanks without cooking

Thanksgiving Dinner At OSO Restaurant At The Southampton Inn

Thu November 26
Delicious Three Course Menu

Wine Dinner - Steakhouse Night With Chef Tom Schaudel

Fri December 4
Celebrate the release of our 2007 Reds



Latest News

HCB Notebook: Westhampton Field Gets Extreme Makeover; Recruits, Coaches Sign On Suffolk County Deeds Four Acres To North Haven For Stormwater Remediation NYS Assembly Passes Toughest DWI Legislation In The Country $4.8 Million Secured For Calverton Rail Spur The Stars Sign: Westhampton Trio Commits To Division I Programs Suffolk County Inducts Seven New Members Into Women's Hall Of Fame

Arts & Entertainment

This Week In Arts A.R. Gurney's 'The Cocktail Hour' Presented By The Naked Stage At Guild Hall Canio´s Books Celebrates Their 10th Anniversary And Launch Of Canio´s Cultural Cafe 'Decembers Past And Present' Sparkles With Celebrations Of Hamptons Settlers Hamptons.com Talks With Author Coerte V. W. Felske Guild Hall Slate Of Upcoming Events

Home & Garden

East Hampton Historical Society 2009 House And Garden Tour Announced Practical Tips To Help Your Trees Survive The Winter Chill ReSnackIt Puts A Stop To Sandwich Bag Trash Paint Your Rooms 'Green' Time To Get Those Leaves Off The Ground Think Garden Season's Over? Not So Fast!

Latest Videos

Chef John DeLuice, of The Waverly Inn, on Hamptons.com Main Street Series
Wally Smith On The Plight of WLIU And Saving Public Radio
Countess LuAnn de Lesseps on Hamptons.com Main Street Series