Log In   ·   Become A Member

East Hampton Point To Introduce New Menu This Summer

Nicole Barylski

Dinner with an unparalleled view. (Photo: Chris Foster)

When East Hampton Point re-opens for the season over Memorial Day weekend, Chef Craig Attwood will be back at the helm of the premier Three Mile Harbor waterfront resort and restaurant. Chef Attwood served as the East Hampton Point executive chef from 2008 to 2010, and with his exciting return, he will launch a new signature menu this summer.

"My new menu for East Hampton Point is focused on coastal cuisine with dishes for our guests to enjoy again and again in our special setting," Chef Attwood shared.

Dubbed a "kitchen commander" by The New York Times, his seafood centric New American cuisine combines tradition with eclectic preparation, focusing on raw dishes, small plates and entrees that highlight local bounty.

New raw dishes include local catch ceviche with pineapple, coconut milk and chilies; tuna poke with soy, sesame, ginger, togarashi and crispy rice; citrus cured salmon with cucumber kimchi and crème fraiche; steak tartare with quail egg, spring onion and wild mushroom; as well as with baby and grand plateaus featuring oysters, clams, shrimp and crabmeat cocktails, and tuna poke.

Small plate highlights consist of smoked blue fish pate, blue crab toast and grilled Spanish octopus; Berkshire pork ribs with coriander-thyme rub and orange blossom honey; burrata with strawberry rhubarb gastrique; and salads of watercress and endive, heirloom beets and baby lettuces.

As for entrees, East Hampton Point will offer something to satisfy all, such as roasted Atlantic skate with lobster fried rice, peas, asparagus and miso; grilled Montauk tilefish with pickled beets, yogurt, fava greens and cumin; grilled Faroe Island salmon with cous cous, artichokes and nicoise olives; and East End bouillabaisse with local fish, mussels, lobster, fennel, potato and saffron. Roasted free-range chicken; Allen Bros. NY strip steak; Rustichella rigatoni; and wild mushroom risotto will also be featured.

Additionally, East Hampton Point will introduce a refreshed, "chic-casual" dining décor, weekly specials and events, and YACHTLIFE® charters from the marina.

East Hampton Point is located at 295 Three Mile Harbor Road / Hog Creek Road in East Hampton. For more information, call 631-324-2800 or visit www.easthamptonpoint.com.


Nicole is the Editor-in-Chief of Hamptons.com where she focuses on lifestyle, nightlife, and mixology. She grew up in the Hamptons and currently resides in Water Mill. www.hamptons.com NicoleBarylski NicoleBarylski




Related Articles:

Be the first to comment on this article. (Just fill out the form below)
 

Submit Your Comment

Please note, you are not currently logged in. Your comment will be submitted as a guest.
To submit your comment as a member, please click here.
Your Name:
Location:*
Comments:*
* Comments will be reviewed and posted in a timely fashion
* All fields are required
Question:*
What color is the sky?
(For spam prevention, thanks)
 
 
 
http://www.hamptons.com/gallery/ads/2027.gif
Gary R. DePersia, Corcoran Real Estate
With over $2 billion in transactions on the East End and since 1995, Gary DePersia is consistently ranked among the top producers in the Hamptons. A year-on-year member of The Corcoran Group President’s Council, he has qualified as a national list maker since 2007. In 2008 he was Corcoran's top broker on the East End by sales volume and rental units; and ranked as the nation’s 4th top broker. In the 2017 REAL Trends & The Wall Street Journal list of America’s top real estate professionals, he was designated #26 nationally, #4 in the Hamptons and #3 at Corcoran overall by volume with nearly $200 million of transactions for the past year. His office operates with four licensed assistants allowing him to build a business stretching from Southampton to Montauk and Sagaponack to Shelter Island. gdp@corcoran.com

East End Tick Control
The East End's only New York State licensed dedicated tick and mosquito control specialists!

Hamptons Carpet One Floor & Home
We pay less,and so do you.With over 1,000 stores in our buying group, we can get the lowest prices from the best flooring manufacturers — and pass the savings on to you.Visit our other locations: Hamptons Carpet One Floor & Home, 675 North Sea Road,Southampton, NY 11968

D+J Concepts is known for a high-end cutting edge approach to design.
D+J Concepts is known for a high-end cutting edge approach to design with a balance between functionality and imagination. We skillfully and tastefully transform ordinary spaces into classic modern styles, which are understated, and luxe. We’re known for our modern transitional style incorporating antiques and modern elements for an unexpected edge.

Hamptons luxury real estate specialist for 33 years, Andrea Ackerman offers outstanding expertise in the field.
Hamptons luxury real estate specialist for 33 years, Andrea Ackerman offers outstanding expertise in the field. Trusted, experienced and successful, Andrea has solidified herself as the go-to broker of the Hamptons and a wholehearted advocate for her clients. A pioneer in the real estate industry on the East End of Long Island, she is driven by her passion for the business. Andrea is based in the Bridgehampton office of Brown Harris Stevens as a licensed real estate associate broker and consultant. Formerly, a principal partner and Senior Director at Brown Harris Stevens, Andrea now assists in developing their corporate strategy for the Hamptons region, advising other brokers and sales associates, as well as being one of the top producers and listors.