Skip the kitchen this Thanksgiving and let someone else do the cooking and cleaning. Some of our favorite restaurants are preparing delicious feasts that you can enjoy in or order for take-out. Love the idea of take-out turkey!
Thanksgiving at Southampton Publick House
Southampton Publick House (40 Bowden Sq., Southampton, 631-283-2800 www.publick.com) is offering a special Thanksgiving prix fixe menu on Thursday, Nov. 22 from 1 p.m. to 7 p.m. The cost of the prix fixe is $24.95 per person and $14.95 for kids under age ten, plus tax and gratuity. Reservations are recommended. Lunch and dinner will be available on Friday and Saturday; Sunday brunch will be served from 12 noon until 3 p.m. and dinner will be beginning at 4 p.m.
New Fall Menu at MUSE Restaurant & Aquatic Lounge
MUSE Restaurant & Aquatic Lounge (760 Montauk Highway, Water Mill Shopping Center, Suite 5A, Water Mill, 631-726-2606) is now serving a new fall menu created by Chef Matthew. The restaurant is open for dinner Thursday through Sunday starting at 5:30 p.m.
Thyme & Again Offers a Thanksgiving Take Away Menu
Thyme & Again (14 Windmill Lane, Southampton, 631-287-7354, www.thymeandagain.com) now offers a Thanksgiving Take Away menu. Thyme & Again is open seven days in-season from 8:30 a.m. to 5 p.m.
Book Your Thanksgiving Celebration at Wildthyme Restaurant and Bar
Not in the mood to cook for the whole family this Thanksgiving? Bring the clan to Wildthyme Restaurant and Bar (129 Noyac Road, Southampton, 631-204-0007) for Thanksgiving Day dinner on Thursday, Nov. 22. The restaurant is only available for a private party of 30 guests or more. Parties must be booked in advance.
WEI Two FUN Family Style Prix Fixe at WEI FUN
WEI FUN (203 Pantigo Rd., East Hampton, 631-329-2600) is offering a "WEI Two FUN" family style prix fixe on Sunday and Monday starting Nov. 11. Enjoy Asian food with family friends and choose two items from the starters and two items from either "Noodles & Rice" or "Stir Fry" sections on the menu. The menu is served family style for $19 per guest, there is a minimum of two people for this promotion and it is not available for take out; the regular menu will also be served.
Thanksgiving Turkey To Go at Townline BBQ
Townline BBQ (3593 Townline Road, Sagaponack) is offering Murray's organic turkeys brined and smoked to go this Thanksgiving. Turkeys will be sold for $84 for 12 lbs. and $126 for 18 lbs. All orders must be placed by Nov. 16 by 5 p.m. for pick up on Thanksgiving, Nov. 22 between 10 a.m. and 11 a.m.
Harvesthyme Wine Dinner at Wildthyme Restaurant and Bar
Wildthyme Restaurant and Bar (129 Noyac Road, Southampton, 631-204-0007) presents a seasonally-inspired "Harvesthyme" wine dinner on Sunday, Nov. 18, from 6:30 p.m. to 10 p.m. Cost of the dinner is $85 per person, plus tax and gratuity. Reservations are recommended. Wildthyme Restaurant and Bar serves dinner Monday from 6 p.m. to 10 p.m., Wednesday through Friday from 6 p.m. to 10 p.m., and Saturday and Sunday from 5:30 p.m. to 10 p.m. The restaurant is closed on Tuesdays.
Almond Open November 21st
Almond (1970 Montauk Hwy, Bridgehampton, 631-537-8885) Restaurant, a classic French bistro offering unpretentious French at affordable prices, will be open Wednesday, Nov. 21 but will be closed on Thanksgiving. Almond is open Thursday through Tuesday for dinner starting at 6 p.m. and closed on Wednesday.
Celebrate Thanksgiving at The Patio at 54 Main
The Patio at 54 Main (54 Main St., Westhampton Beach, 631- 288-0100) is offering a special prix fixe menu in honor of Thanksgiving on Thursday, Nov. 22 from 2 p.m. to 7 p.m. The cost of the dinner is $25 per person and $12.50 for children under age 12, plus tax and gratuity. Reservations are recommended and can be made by phone or online at OpenTable.com. In addition, Thanksgiving "To Go" packages will be available to order by Sunday, Nov. 18.
Gobble Down Thanksgiving Dinner at the Hill Street Café at the Southampton Inn
Looking for a place to have Thanksgiving where someone else will do the dishes? The Hill Street Café at Southampton Inn (91 Hill Street, Southampton, 631-283-6500 and 800-832-6500 or www.southamptoninn.com) celebrates Turkey Day with a special feast on Thursday, Nov. 22 from 12 noon to 5 p.m. The cost of the dinner is $30 per person plus tax and gratuity.
East Wind Thanksgiving Day Buffet
East Wind Caterers (5720 Route 25A, Wading River, 631-929-6585 or www.eastwindlongisland.com) prepares a traditional Thanksgiving dinner on Thursday, Nov. 22, from 12 noon to 5 p.m. in the Grand Ballroom. The cost is $37.95 per adult and $22.95 per child (ages 3-10) plus tax and a service charge. A cash bar will be available and a deposit for parties of ten or more is required. For those who choose to feast at home instead, a Thanksgiving dinner for $135 plus tax; feeding six to ten people is also available to take away.
2nd Annual Tree Lighting Celebration
Jedediah Hawkins Inn (400 South Jamesport Avenue, Jamesport) invites the community to celebrate the holidays at their second annual tree lighting celebration on Friday, Dec. 7, from 6 p.m. to 8 p.m. After the tree lighting, guests can come inside to enjoy holiday music and visit from Santa. Enjoy a complimentary sampling of culinary delights prepared by chefs Michael Ross and Tom Schaudel. Homemade cider will be served with holiday cookies created by pastry chef Kat McEnery. The bar will be open, serving wines by the glass and a selection of beer at half price.
