The Best Dining Deal On The East End Is Back
The BBQ Burger from Cowfish. (Photo: Facebook)
Three courses for under $30 is unheard of in the Hamptons, except during Long Island Restaurant Week
which starts on Sunday, April 27. East End residents will have their pick of cuisine with culinary choices including Italian, seafood, steakhouse, Caribbean, American, and Mediterranean.
Hamptons and South Fork eateries taking part include Delmonico's Southampton and Le Chef in Southampton; Topping Rose House
in Bridgehampton; Cowfish
Inspired Island Cuisine & Rum Bar in Hampton Bays; American Patio @ 54 Main in Westhampton Beach; and Stone Creek Inn
in East Quogue.
A juicy steak from Delmonico's Southampton. (Photo: Facebook)
On the North Fork, A Lure
Chowder House & Oysteria and North Fork Table & Inn
in Southold; Touch of Venice Restaurant in Cutchogue; aMano
Osteria & Wine Bar in Mattituck; Cooperage Inn
in Baiting Hollow; Trumpets on the Bay
in Eastport; Jamesport Manor Inn
and Jedediah Hawkins
Inn in Jamesport; and noah's
in Greenport are participating.
From Sunday, April 27 through Sunday, May 4, restaurants will offer a special $27.95 3-course prix-fixe menu.
For more information visit www.longislandrestaurantweek.com.
Nicole is the Editor-in-Chief of Hamptons.com where she focuses on lifestyle, nightlife, and mixology. She grew up in the Hamptons and currently resides in Water Mill. www.hamptons.com