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Seasonal Hamptons Restaurants Starting To Open For The 2014 Season

by Nicole Barylski
Food News - One of the first to reopen their doors for the season is Mexican restaurant La Superica in Sag Harbor.


Over Thirty East End Eateries Participating In Twelfth Annual Hamptons Restaurant Week

by Nicole Barylski
Food News - Hamptons Restaurant Week is returning to provide mouthwatering meals at East End dining spots for a fraction of the price.


Rowdy Hall Hosting Annual Oscar Ballot Contest

by Nicole Barylski
Food News - Not up for an Academy Award this year? You can still be a winner on Oscar Sunday if you stop by Rowdy Hall leading up to the highlight of awards season.


Hamptons Chefs Serving Signature Dishes During East Hampton Fundraiser

by Nicole Barylski
Food News - The East End culinary world is coming together to serve a tasty winter favorite and support Springs Seedlings and Project MOST, after school educational programs.


Peconic Land Trust Hosting Conversation Series With Long Island Artisans

by Nicole Barylski
Food News - "Long Island Grown: Food & Beverage Artisans At Work," a four part series hosted by the Peconic Land Trust, will showcase pioneering food and beverage artisans from Long Island.


Bravo's "Top Chef" Holding Open Casting Calls For Season 12

by Nicole Barylski
Food News - Have you ever dreamed of having your dishes judged by a panel of James Beard Award-winning chefs like Tom Colicchio, Emeril Lagasse, or Hubert Keller?


Godiva Launches Limited Edition Lunar New Year Gift Boxes

by Nicole Barylski
Food News - Whether you're celebrating the start of the Year of the Horse on Friday, January 31, or just in desperate need of something to satisfy your sweet tooth, check out the newly released delectable Godiva Limited Edition Lunar New Year Gift Boxes.


Frosae: Out Of The Wine Glass And Into A Cone

by Chelsea Katz
Food News - Frosae, a sorbet company in East Patchogue, is hitting the market with alcohol-infused desserts.


Bravo Star Chef Roblé Gives Cooking Demo At Dell Hamptons House

by Nicole Barylski
Food News - Bravo's Chef Roblé stopped by the Dell #Inspire House in Wainscott to showoff his culinary skills during a back-to-school cooking demo.


The Riverhead Project Launches The BeerProject

by Andrew Nachemson
Food News - The Beer Project will be held every Wednesday and will feature different beer-related events, including paired dinners, informational sessions, and keggers.


INTERVIEW: Chef Eric Ripert On Giving Back, Being Honored And His Favorite Hamptons Spots

by Nicole Barylski
Food News - "When you're lucky in life, you give back and I am very lucky. I give back as much as I can," says chef, restaurateur, and author, Eric Ripert.


INTERVIEW Todd English: Heating Up Hamptons Happenings

by Nicole B. Brewer
Food News - "The love of cooking started when I was a kid," says celebrated chef and restaurateur Todd English. Todd is heading to the Hamptons this weekend for "Feast!" the 9th annual Hamptons Happening for the Samuel Waxman Cancer Research Foundation.


INTERVIEW Andrew Zimmern: Bizarre Foods Celebrated In The Hamptons With A Splash Of Champagne

by Nicole B. Brewer
Food News - “Will they be serving fried ants and alligator?” people wondered aloud when it was revealed early this spring that celebrated chef, author, and world traveler Andrew Zimmern would be headed to the Hamptons for Chefs & Champagne New York 2013. The fete in his honor takes place this weekend at the idyllic Wolffer Estate in Sagaponack.


Rue La La Launches New "Sunday Supper" Celebrity Chef Series

by Andrew Nachemson
Food News - The first episode of "Sunday Supper" will feature Sam Talbot at his new venture in Montauk.


Chef Marco Barilla Brings Gourmet Food To Hampton Bays' Frutti Di Mare

by Michelle DiLungo
Food News - Celebrity Chef Marco Barrila has opened Hampton Bays' restaurant, Frutti Di Mare, which has become known as the ultimate Hamptons "on the go" seafood spot for people looking for quality food at a fast food speed.


Hamptons Top 5: Passionate About Popcorn

by Colleen Maidhof
Food News - Let's admit it popcorn, one of America's top favorite snacks, is a big part of the summer. This treat has become more than a popular snack, it has transformed into a statement - think wine, candles, and vodka - that will have everyone talking.


Hamptons Mecox Bay Dairy Adding Ice Cream To Their Repertoire

by Chelsea Katz
Food News - Mecox Bay Dairy has started to experiment with ice cream flavors to expand their dairy business.


Theory Partners With Organic Avenue To Serve Health Juices In The Hamptons

by Chelsea Katz
Food News - Theory apparel and Organic Avenue will be joining up to serve health juices in Theory stores this summer in East Hampton and Southampton.


Sag Harbor Farmers' Market Offers Up Fresh Produce

by Michelle DiLungo
Food News - The Sag Harbor Farmers' Market is full of fresh and local produce. Vendors from all areas of Long Island come out to sell their vegetables, seafood, baked goods, and much more.


Hugh Jackman Helps Out "Fat Ass Fudge" Owner At Hamptons Farmers' Market

by Michelle DiLungo
Food News - Donna McCue, founder and president of “Fat Ass Fudge”, has been selling her tasty treats at the farmers' market in Southampton for several years now. Just recently she had a run in with Golden Globe winner Hugh Jackman.


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